Earth Balance Spreads - Made Just Right

I want to try the coconut oat bran and raisin muffins from the recipe book, they look fantastic. 

I want to try the coconut spread in my homemade choc chip/pecan cookies. I would like to try it for everything. It is really healthy.

I have been thinking about trying out vegan mayonnaise so I guess this is a sign I need to finally do so. I think my first attempt might be for some sort of spicy mayo-type sauce to put on anything I can find. I remember having some sort of spicy mayo at a place I frequented in college and would love to make something similar!

Ohhh coconut spread sounds lovely! I want to spread it on a pineapple bran muffin. What would it taste like spread on a banana and then a few mini chocolate chips and some toasted pecans. What would it .....ohhh the endless possibilities await!

Merry that sounds delicious.  You should definitely share some photos and the recipe.

My local Whole Foods didn't have either of the new products! Sad.

Either did my local Whole Foods have these new products Ashlae!  It was sad! 

Oops, was supposed to have said neither not either above! 

making  coconut chocolate scones with the coconut spread.

I make and sell the BEST gluten, casein, soy & egg free vegan baked goodies - my biggest hits are the Gilligan's Cocoa-Coconut Brownies made with real organic cocoa nibs, coconut milk and coconut, chia flour (in my GF mix of several flours) and baked with spinach and carrot. I need to stock up on Earth Balance because I sold out today!!