If you have Celiac Disease or Gluten Sensitivity and are on a gluten free diet, you already know how life changing special diets can be. This week, let’s talk about going dairy free. That’s right... No milk, no cheese, no butter!
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These antioxidant rich desert bars make Thanksgiving complete!
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The Four Seasons Hotel at Beverly Hills recently debuted an internationally-inspired vegan strEAT menu at the legendary Windows Lounge.
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Not only this delightful savory tart easy to make, but with lots of love put into it, it turns out beautifully and is a sure fire choice for impressing guests.
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To follow up on the exciting announcement of the new Earth Balance® Organic Soy Nog, what better way to find some comfort than with a warm loaf of vegan Soy Nog Bread, hot out of the oven? All the better that today just happens to be National Homemade Bread Day! Get out your measuring cups and let's get to baking!
- Categories: Recipes , Vegan , Vegetarian , Cooking and Baking
Oh joy, Matthew from the wonderful Vegan Heartland blog shared this great recipes with us, and this one is truly a stunner! If there's anything more comforting than a spiced, sweet cake, we're having a really hard time thinking of what it could be!
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We have a savory pumpkin cauliflower dish to share, which we think is both decadent and comforting at the same time. It has subtle yet complex flavors which would be perfect for your next dinner party.
- Categories: Recipes , Vegan , Vegetarian , Entrees , Earth Balance , Cooking and Baking
